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Restaurant Recipes of the Lake Michigan Region, featuring dishes by many four-star establishments
Michigan Tart Cherry Worcestershire Sauce
"I serve this as steak sauce for buffalo steak-frites," says Eric Villegas, chef and owner of Restaurant Villegas in Okemos, Michigan.
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LATEST RECIPES
84 listings found
Showing listings 1 to 10
Fresh Strawberry Whipped Cream Pie
Source: Marilyn’s Bakery, Hobart, Ind.
Brandied Cherries
Source: Various Sources
Braised Pheasant with Port Wine Cherry Sauce
Source: John Poulos, Executive Chef and Co-Owner, Karl Ratzsch's, Milwaukee
Brie Torte
Source: Cherry Marketing Institute, Lansing, Michigan
Michigan Dried Tart Cherry Cosmo
Source: Eric Villegas, Restaurant Villegas, Okemos, Michigan
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